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  Chicken EnchiladasFont Size: Smaller - Bigger



INGREDIENTS:
Ready in about minutes or less!
  • whole chicken (cooked and cubed)
  • 16 oz sour cream
  • 6 oz can of peeled and chopped chilis
  • 1 can cream of chicken soup
  • Cheese
  • flour tortillas
    DIRECTIONS:

combine sour cream, chilis, cheese and cream of chicken. Add chicken mix well.

Spoon mixture into tortillas. Place in baking dish. Top with shredded cheese. Bake 25 mins at 350.






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