Ready in about minutes or less!
- whole chicken (cooked and cubed)
- 16 oz sour cream
- 6 oz can of peeled and chopped chilis
- 1 can cream of chicken soup
- Cheese
- flour tortillas
| | combine sour cream, chilis, cheese and cream of chicken. Add chicken mix well.
Spoon mixture into tortillas. Place in baking dish. Top with shredded cheese. Bake 25 mins at 350.
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