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| Ingredients | | Directions |
Kari
Recipes: 3
Member Since: Oct, 2006
Members Favorites: 0
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Ready in about 1 hour or less
- 1 can cream of chicken soup
- 1 1/3 cup water
- 3/4 uncooked long grain rice
- 1/2 tsp of onion powder
- 1/4 tsp black pepper
- 1- 1 1/2 lbs of chicken
- 1 cup corn flakes
- 1 box frozen brocilli
- 1/4 cup butter
- 1 cup grated mild cheddar cheese
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Mix soup, water, rice, onion powder, black pepper in a 2qt shallow baking dish. Place chicken and brocilli on top of the mix. Sprinkle chicken with addt'l pepper. Sprinkle cheese on top. Next Crush the corn flakes and sprinkle over the top. Melt butter and spread on top of the cornflakes.
Cover and bake at 375 for 45 min. or until rice and chicken are done. Then walla Happy EATING!!!
For added goodness make fresh greens boiled in water with butter and garlic.. hmmmm |
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