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Main Dish |
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Peggy
Recipes: 7
Member Since: Sep, 2006
Members Favorites: 0
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Ready in about 30 minutes or less!
- Per Pizza
- 1/3 C pizza sauce (Ragu makes a good one or follow this link for a homemade sauce recipe)
- 6 slices low fat beef and turkey pepperoni
- 1 1/2 tablespoons grated mozzarella cheese
- 1 teaspoon grated Parmesan cheese
- one half long French roll
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Cut each roll in half. Spread 1/3 cup sauce over the cut side of each roll, sprinkle with grated cheeses and top with pepperoni and other desired optional toppings. Wrap each pizza tightly in foil or other freezer wrap of choice and freeze.
Preheat oven to 350°F and place unwrapped pizza on a baking sheet. Bake for about 20-25 minutes or until heated through and cheese is melted.
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