Main Dish |
| Ingredients | | Directions |
ShawdoS
Recipes: 23
Member Since: Aug, 2006
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Ready in about 30 minutes or less!
- boneless, skinless chicken breast
- 4 slices of swiss or american cheese
- 1 can cr of brocolli soup
- 8 tomatoe slices
- 2 tbsp melted butter
- 1/2 cup herb stuffing crushed
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- 8 cups hot cooked rice
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In oblong baking dish, arrange chicken. Top with cheese.
In small bowl, stir soup, spread over cheese.Top with tomatoes. In another small bowl, combine butter and stuffing; sprinkle over tomatoes.
Bake at 400 for 25 mins or until chicken is no longer pink. Serve with rice
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